Sous Chef

Company: Heritage Estates
Location: Livermore
Posted on: May 15, 2022

Job Description:

More than ever, employees are rethinking what work should look like, and we're guessing if you're here, you are too! Why not join a company that's been questioning the status quo for nearly 50 years?
Since the beginnings at Leisure Care, 'we move.' And if you are you driven by passion, integrity, and -a desire to positively impact others, then we want you to move right along with us. Through care-driven hospitality that rivals that of luxury hotels, our obsession with Five-Star Fun, and superstar employees (like you!) we are inspiring new and creative ways of doing business and serving our residents and their families. Speaking of family, yours is critical to your happiness. Since it's important to you, it's equally important to us. By putting family first, making the world a better place second and work third in that order, we bet our values align with yours. Period.
By taking the care of our residents seriously, (and ourselves not so seriously!) we deliver delight to the everyday and put a smile in every service. Hits differently, doesn't it? With the best benefits in the biz, employees have an opportunity to build their dream job, know they are making a profound difference in the lives of our residents - and have a lot of fun doing it! - - Now get after it--- your new career is calling.
We are now seeking a Sous Chef to join our team!
As the Sous Chef you will play a vital role in the community by supporting the Chef with kitchen operations. You will assist with training and leading staff members to provide consistent top of the line dining experiences and high quality, appealing meals for our residents.

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• Organizes high volumes of work while maintaining a quality product.
  
• Purchasing and inventory duties.
  
• Complies with all state and local operating regulations.
  
• Applies all required cooking techniques based on standard menus
  
• Plans for special events and holiday functions.
  
  Successful candidates will have a complete understanding of all basic food preparation skill sets and the ability to perform these tasks error-free. - Experience with hiring/training employees a plus. - A minimum of 3 years' experience in similar role is preferred. Experience working with a POS system is a plus. -
  Benefits and Beyond!
  Our benefits package is one of the best in the business. We offer it all: Medical, Dental, 401K, Disability, and Life insurance, plus vacation, sick leave, meal discounts, travel benefits, tuition reimbursement, year-round company-sponsored activities, and more! -
  Leisure Care provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. -This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
  All staff hired at a Leisure Care managed community must provide acceptable evidence of vaccination or become vaccinated for COVID-19 immediately upon hire as a condition of employment. - -Leisure Care managed communities comply with provisions established by the Equal Employment Opportunity Commission, including those related to COVID-19 vaccinations and the interactive process. -
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  -JB.0.00.LN

Keywords: Heritage Estates, Livermore , Sous Chef, Hospitality & Tourism , Livermore, California